
Gluten Free Heritage Style Whole Grain Bread
โ See all Canyon Bakehouse products
- UPC / Barcode
- 0853584002249
- Category
- Breads & Buns
- Country
- United States
- Certifications
- โ
About This Product
The Canyon Bakehouse Heritage Style Bread can be used to prepare hearty and delicious sandwiches. Made with whole grains, this bread is dairy free, kosher certified, and gluten free, making it suitable for various dietary needs. The bulk case with 6 packs of Canyon Bakehouse Bread is ideal for restaurants, cafes, and diners.
Ingredients
Water, Tapioca Flour, Potato Starch, Brown Rice Flour, Whole Grain Sorghum Flour, Honey, Sunflower Seeds, Organic Cane Sugar, Cultured Brown Rice Flour, Non-Gmo Expeller Pressed Canola Oil, Xanthan Gum, Egg Whites, Yeast, Ground Flax, Sea Salt, Molasses, Whole Grain Millet, Eggs, Whole Grain Teff, Whole Grain Quinoa, Whole Grain Amaranth, Organic Cane Sugar Vinegar, Whole Grain Buckwheat Flour, Enzymes
Quick Facts
- The UPC barcode for Gluten Free Heritage Style Whole Grain Bread is 0853584002249.
- The manufacturer of Gluten Free Heritage Style Whole Grain Bread is Canyon Bakehouse.
- The product category for Gluten Free Heritage Style Whole Grain Bread is Breads & Buns.
- The country of origin for Gluten Free Heritage Style Whole Grain Bread is United States.
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