Buffalo Cauliflower Mac & Cheese Cauliflower Florets Covered in a Rich and Creamy Buffalo Cheddar

About This Product

Cauliflower florets covered in a rich and creamy buffalo cheddar cheese sauce with a hint of ranch. At Tattooed Chef, we do things differently, and we do that on purpose. Our approach to flavor and innovation paired with a focus on quality and sustainable ingredients delivers a range of delicious plant based foods. We do farm to table our own way. Italian grown; L.A. made.

Ingredients

Cauliflower, Buffalo Style Cheese Sauce (Milk [Milk, Vitamin D3], Cheddar Cheese {Pasteurized Milk, Cheese Culture, Salt, Microbial Enzymes, Annatto [Color]}, Cream Cheese {Pasteurized Cultured Milk and Cream, Salt, Stabilizer [Guar Gum and Carob Bean Gum]}, Cayenne Pepper Sauce [Aged Cayenne Red Peppers, Vinegar, Salt, Garlic], Butter [Pasteurized Cream], Navy Bean Flour, Water, Ranch Seasoning {Salt, Maltodextrin [from Corn], Buttermilk Powder, Yeast Extract, Parsley, Silicon Dioxide [Anti-Caking Agent], Xanthan Gum, Chives, Spices, Onion Powder, Disodium Inosinate and Disodium Guanylate, Malic Acid}, Salt, Spices, Garlic Powder), Green Onion.

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