Petite Loaf Baked with Roasted Jalapeno Peppers and Cheddar Cheese, Jalapeno Cheddar

UPC / Barcode: 781421523568
Category: Bakery
Country: United States
Certifications: —

About This Product

Perfect proportions. Ideal size for one or two to enjoy. In 1988, our founder, Chef Nancy Silverton created the sourdough starter that would ultimately become the trademark ingredient in every loaf of La Brea Bakery bread. It is Nancy's original recipe, creativity, passion and dedication to quality that continues to set La Brea Bakery apart as the authority on artisan bread. To this day, enthusiasts continue to line up outside of our original bakery in Los Angeles, CA, for our natural, gourmet creations. La Breas Bakery's delicious breads can also be enjoyed around the globe.

Ingredients

Unbleached Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Cheddar Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes Annatto Color), Diced Roasted Jalapeno Peppers, Sour Culture, Semolina, Diced Roasted Red Bell Peppers, Contains 2% or Less of Salt, Dehydrated Minced Onion Yeast. Ground Red Pepper.

Quick Facts

The UPC barcode for Petite Loaf Baked with Roasted Jalapeno Peppers and Cheddar Cheese, Jalapeno Cheddar is 781421523568.
The manufacturer of Petite Loaf Baked with Roasted Jalapeno Peppers and Cheddar Cheese, Jalapeno Cheddar is La Brea Bakery.
The product category for Petite Loaf Baked with Roasted Jalapeno Peppers and Cheddar Cheese, Jalapeno Cheddar is Bakery.
The country of origin for Petite Loaf Baked with Roasted Jalapeno Peppers and Cheddar Cheese, Jalapeno Cheddar is United States.