Olive Loaf
→ See all La Brea Bakery products
- UPC / Barcode
- 781421002254
- Category
- Bakery
- Country
- United States
- Certifications
- —
About This Product
Non GMO Project verified. nongmoproject.org. www.LaBreaBakery.com. Whole, juicy Kalamata Olives, oil-cured olives and thyme create a rich, hearty and satisfying loaf. From starter to finish, it takes over 24 hours to make a loaf of La Brea Bakery bread. It isn't the easiest way, but with patience and care come deep and complex flavors. Our commitment to simple, high-quality ingredients, long proofing times, and our original starter hasn't changed since we baked our first loaf on La Brea Avenue back in 1989. Estd 1989. Facebook/labreabakery. Twitter(at)labreabakery. Instagram(at)labreabakery.
Ingredients
Unbleached Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Sour Culture, Kalamata Olives, Olives, Contains 2% or Less of: Olive Oil, Salt, Semolina, Wheat Germ, Dehydrated Thyme, Yeast.
Quick Facts
- The UPC barcode for Olive Loaf is 781421002254.
- The manufacturer of Olive Loaf is La Brea Bakery.
- The product category for Olive Loaf is Bakery.
- The country of origin for Olive Loaf is United States.
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