Gluten Free Chocolate Chip Cookie Dough
- UPC / Barcode
- 0895430002164
- Category
- Chips
- Country
- United States
- Certifications
- Non-GMO
About This Product
All the indulgence, none of the gluten. This gluten-free, vegan chocolate chip cookie dough is safe for celiacs and perfect for anyone avoiding wheat. Still rich, chewy, and chocolate-packed—bake it or enjoy it straight from the tub.
Ingredients
Gluten Free Flour Blend (Brown Rice, Oat), Earth Balanceⓡ (Oil Blend [Palm Fruit, Canola and Olive Oils], Water, Salt, Contains Less Than 2% of Natural Flavor, Sunflower Lecithin, Lactic Acid [Non-Dairy], Annatto Extract [Color]), Organic Cane Sugar, Semi-Sweet Chocolate (Organic Cane Sugar, Unsweetened Chocolate, Cocoa Butter, Soy Lecithin, Natural Vanilla Extract), Brown Cane Sugar (Organic Cane Sugar, Molasses), Apple Sauce (Apples, Water, Ascorbic Acid), Baking Soda, Baking Powder, Pure Vanilla Extract, Sea Salt.
Quick Facts
- The UPC barcode for Gluten Free Chocolate Chip Cookie Dough is 0895430002164.
- The manufacturer of Gluten Free Chocolate Chip Cookie Dough is EatPastry.
- The product category for Gluten Free Chocolate Chip Cookie Dough is Chips.
- The country of origin for Gluten Free Chocolate Chip Cookie Dough is United States.
- The non-GMO verification for Gluten Free Chocolate Chip Cookie Dough is Non-GMO Project Verified.
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