Calabrese Salame & Smoked Provolone Cheese, Calabrese Salame & Smoked Provolone

UPC / Barcode: 810020630534
Category: Cheese
Country: United States
Certifications: —

About This Product

No description found.

Ingredients

Calabrese Salame: Pork, Salt, Seasoning (Dextrose, Potassium Chloride, Inulin, Spice Extract), Spices, Paprika, Sodium Ascorbate, Potassium Nitrate, Sodium Nitrite, Dehydrated Garlic, Lactic Acid Starter Culture. Smoked Provolone Cheese: Milk, Salt, Rennet, Bacterial Culture, Natural Smoke.

Quick Facts

The UPC barcode for Calabrese Salame & Smoked Provolone Cheese, Calabrese Salame & Smoked Provolone is 810020630534.
The manufacturer of Calabrese Salame & Smoked Provolone Cheese, Calabrese Salame & Smoked Provolone is Oberto.
The product category for Calabrese Salame & Smoked Provolone Cheese, Calabrese Salame & Smoked Provolone is Cheese.
The country of origin for Calabrese Salame & Smoked Provolone Cheese, Calabrese Salame & Smoked Provolone is United States.