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About This Product

Plant-Based Bio Carpaccio

Ingredients

Eau, Gluten De Blé* 33%, Farine De Pois Chiche*, Huile De Tournesol*, Sel De Cuisine Iodé, Betteraves Rouges*, Levure Inactivée, Arômes Naturels De Légumes, Glucose*, Sauce Au Soja (Eau, Fèves De Soja*, Blé Complet*, Sel De Cuisine), Antioxydant: Acide Ascorbique, Amidon De Blé, Épices*, Herbes Aromatiques*, Ail*.

Quick Facts

  • The UPC barcode for Plant-Based Bio Carpaccio is 7613404828816.
  • The manufacturer of Plant-Based Bio Carpaccio is V-Love,Migros.
  • The product category for Plant-Based Bio Carpaccio is Imbiss, En:Meat Alternatives, Fleisch-Ersatzprodukte.
  • The country of origin for Plant-Based Bio Carpaccio is Switzerland.
  • The certification status for Plant-Based Bio Carpaccio includes USDA Organic.

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