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About This Product

Belgian Sauces Andalouse

Ingredients

Rapeseed Oil, Mustard (Water, Vinegar, Mustard Seeds, Salt, Spices), Vinegar, Egg Yolk From Hens Raised on the Ground (7%), Dextrose, Water, Tomato Powder, Onions, Spices, Salt, Chervil, Capers, Malt Vinegar (Contains Barley, Soy Sauce (Water, Soybeans, Wheat, Salt), Sugar, Glucose Syrup, Caramel, Flavors (Contains Fish), Invert Sugar Syrup, Molasses, Lime Juice, Tamarind, Stabilizers (Guar Gum, Locust Bean Seed Flour), Preservative (Sorbic Acid), Antioxidant (Calcium Disodium Edta)

Quick Facts

  • The UPC barcode for Belgian Sauces Andalouse is 5410426007241.
  • The manufacturer of Belgian Sauces Andalouse is La William.
  • The product category for Belgian Sauces Andalouse is Condiments, Sauces, Sauces Andalouses, En:Groceries.
  • The country of origin for Belgian Sauces Andalouse is Belgium.

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