Italian Dry Reduced Fat Salame, Italian Dry
- UPC / Barcode
- 073007155066
- Category
- Meat
- Country
- United States
- Certifications
- —
About This Product
Enjoy the same premium flavor of our Italian Dry Salame but with less fat content. The COLUMBUS Reduced Fat Italian Dry Salame is made from select cuts of pork seasoned with cracked black pepper, burgundy wine and our signature blend of spices giving it a wonderful flavor. It is slow cured for a unique richness and aroma. Our salami pairs well with cheddar, Grana Padano, mozzarella, or Monterey Jack. Enjoy it with a glass of pinot noir, pilsner or pale ale. This salami also goes great with Castelvetrano olives, marcona almonds or hummus. Perfect for using on charcuterie boards and sandwiches or eat it alone as a snack. COLUMBUS is a trademark of Columbus Manufacturing, Inc. 2021 Columbus Manufacturing, Inc. All images are owned by Columbus Manufacturing, Inc.
Ingredients
Pork, Salt, Contains 2% or Less of Nonfat Dry Milk, Sugar, Corn Syrup, Spices, Wine, Garlic Powder, Lactic Acid Starter Culture, Sodium Nitrite, Sodium Nitrate.
Quick Facts
- The UPC barcode for Italian Dry Reduced Fat Salame, Italian Dry is 073007155066.
- The manufacturer of Italian Dry Reduced Fat Salame, Italian Dry is Columbus.
- The product category for Italian Dry Reduced Fat Salame, Italian Dry is Meat.
- The country of origin for Italian Dry Reduced Fat Salame, Italian Dry is United States.
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