Bertolli, Classic Meal for 2, Chicken Alfredo & Penne

About This Product

Pasta and white chicken meat with broccoli & Portobello mushrooms in a rich alfredo sauce. Skillet ready in 12 minutes. Inspected for wholesomeness by US Department of Agriculture. Penne pasta cooks up al dente - just like it would at a table in Tuscany. Tender grilled chicken breast meat, broccoli, Portobello mushrooms, and juicy tomatoes are nestled under a rich alfredo sauce made with white wine, pecorino romano cheese. Bertolli has been at the heart of Italian cooking and eating for over 135 years. Since it began in Lucca, Tuscany in 1865, Bertolli has been producing premium quality food with passion and care.

Ingredients

Blanched Penne Pasta [ Water, Enriched Semolina (Durum Wheat Semolina, Niacin, Ferrous Sulfate, Thiamin Mononitrate, Riboflavin, Folic Acid), Soybean Oil], Broccoli, Fully Cooked Skinless Boneless Grilled Garlic Chicken Breast Strips with Rib Meat [ Chicken Breast Meat with Rib Meat, Water, Seasoning (Dextrose. Dehydrated Onion, Dehydrated Garlic, Flavoring), Isolated Soy Protein Product (Isolated Soy Protein, Modified Food Starch, Corn Starch, Carrageenan, Soy Lecithin), Salt, Sodium Phosphates), Cream, Portobello Mushrooms, Tomatoes, Water, White Wine, Grated Parmesan Cheese (Pasteurized Cows Milk Culture, Salt, Enzymes), Garlic, Onions, Soybean Oil, Chicken Fat, Concentrated Chicken Broth, Grated Pecorino Romano Cheese (Sheep'S Milk, Culture, Salt, Enzymes), Corn Starch, Basil, Salt, Spice, Natural Flavor.

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