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Uncured Hard Salami, Uncured

Uncured Hard Salami, Uncured

Fiorucci

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UPC / Barcode
017869782268
Category
Meat
Country
United States
Certifications
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About This Product

Dal 1850. 100% natural (minimally processed). Pork used no antibiotics ever (pork used never administered antibiotics or hormones). Antipasti. No nitrates or nitrites added (Except those naturally occurring in sea salt & celery powder). Italian recipe since 1850. Fiorucci began over 160 years ago in Norcia, Italy. Today we still rely on the same old world recipes to make our authentic Italian inspired products. We start with the finest ingredients, then add our special blend of seasonings, and slowly age the meat using nothing but sea salt and time to achieve exceptional flavor. Experience the true taste of Italy! Pork used never administered antibiotics or hormones (Federal regulations prohibit the use of artificial stimulants or growth hormones in pork).

Ingredients

Ingredients: No Nitrates or Nitrites Added*** Pork, Sea Salt, Contains Less Than 2% of the Following: Natural Flavoring, Natural Smoke Flavor, Turbinado Sugar, Wine, Garlic, Celery Powder, Lactic Acid Starter Culture.

Quick Facts

  • The UPC barcode for Uncured Hard Salami, Uncured is 017869782268.
  • The manufacturer of Uncured Hard Salami, Uncured is Fiorucci.
  • The product category for Uncured Hard Salami, Uncured is Meat.
  • The country of origin for Uncured Hard Salami, Uncured is United States.

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