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Vegetable Stir Fry Mushrooms

Vegetable Stir Fry Mushrooms

Lean Cuisine

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UPC / Barcode
013800669537
Country
United States
Certifications
โ€”

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About This Product

Mushrooms, snap peas, edamame, red & yellow bell peppers, carrots & bok choy with rice noodles in a ginger soy sauce.

Ingredients

Rice Noodles and Sauce: Cooked Rice Noodles (Water, White Rice Noodles), Soy Sauce (Water, Wheat, Soybeans, Salt), Salted Mirin (Sake [Water, Rice, Koji {Aspergillus Oryzae}], Sugar, Water, Salt, Yeast Extract), Brown Sugar, Green Onions, Water, Rice Wine Vinegar (Rice Wine Vinegar, Water), Sesame Oil, Molasses, Cornstarch, Garlic, Ginger Puree (Ginger, Water, Citric Acid), Chili Garlic Sauce (Salted Chili Peppers [Chili Peppers, Salt], Sugar, Water, Rice Vinegar, Dried Garlic, Salt, Corn Starch), Soybean Oil. Vegetables: Shiitake Mushrooms, Snap Peas, Edamame Soybeans, Carrots, Bok Choy, Red Bell Peppers, Yellow Bell Peppers.

Quick Facts

  • The UPC barcode for Vegetable Stir Fry Mushrooms is 013800669537.
  • The manufacturer of Vegetable Stir Fry Mushrooms is Lean Cuisine.
  • The product category for Vegetable Stir Fry Mushrooms is Prepared Foods.
  • The country of origin for Vegetable Stir Fry Mushrooms is United States.

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