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About This Product

Extra Creamy Danish Blue Cheese

Ingredients

Pasteurized Milk, Salt, Bacterial Culture, Microbial Enzyme, P. Roqueforti, Lipase, Calcium Chloride. Ingrédients : Lait Pasteurisé, Sel, Culture Bactérienne, Enzyme Microbienne, P. Roqueforti, Lipase, Chlorure De Calcium.

Quick Facts

  • The UPC barcode for Extra Creamy Danish Blue Cheese is 0060466127536.
  • The manufacturer of Extra Creamy Danish Blue Cheese is Castello.
  • The product category for Extra Creamy Danish Blue Cheese is Produits Laitiers, Produits FermentĂ©s, Produits Laitiers FermentĂ©s, Fromages, Fromages Ă€ Pâte Persil.
  • The country of origin for Extra Creamy Danish Blue Cheese is Canada.

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