Hot Smoked Salmon with Lemon & Dill Creme Fraiche on Rye Bread

UPC / Barcode: 00479257
Category: Seafood, Fishes and Their Products, Fishes, Fatty Fishes, Sandwiches, Fish Sandwiches, Salmons, Fren
Country: United Kingdom
Certifications: —

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About This Product

Hot smoked salmon with lemon & dill creme fraiche on rye bread

Ingredients

Dark Rye Bread (Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Water, Rye Flour (15%), Wheat Gluten, Malted Barley Flour, Yeast, Salt, Emulsifiers: Mono - and Diglycerides of Fatty Acids, Mono - and Diacetyl Tartaric Acid Esters of Mono - and Diglycerides of Fatty Acids; Rapeseed Oil, Wheat Flour, Flour Treatment Agent: Ascorbic Acid; Wheat Starch), Hot Smoked Salmon (20%) (Salmon (Salmo Salar) (Fish), Sea Salt, Sugar, Smoke Flavour), Mayonnaise (Water, Rapeseed Oil, Cornflour, Pasteurised Free Range Egg Yolk, Spirit Vinegar, Sugar, Salt, Pasteurised Free Range Whole Egg, Concentrated Lemon Juice, Mustard Seeds), Spinach, Crème Fraiche (4.5%) (Cows Milk), Onion, Lemon Vinaigrette (1.5%) (Water, Rapeseed Oil, Spirit Vinegar, White Wine Vinegar, Sugar, Cornflour, Lemon Zest, Parsley, Mustard Seeds, Concentrated Lemon Juice, Black Pepper, Garlic Powder, Salt), Lemon Juice (1.5%). Capers (Caper, Water, Grape Vinegar, Salt), Cornflour, Black Pepper, Dill, Salt.

Quick Facts

The UPC barcode for Hot Smoked Salmon with Lemon & Dill Creme Fraiche on Rye Bread is 00479257.
The manufacturer of Hot Smoked Salmon with Lemon & Dill Creme Fraiche on Rye Bread is Taste the Difference.
The product category for Hot Smoked Salmon with Lemon & Dill Creme Fraiche on Rye Bread is Seafood, Fishes and Their Products, Fishes, Fatty Fishes, Sandwiches, Fish Sandwiches, Salmons, Fren.
The country of origin for Hot Smoked Salmon with Lemon & Dill Creme Fraiche on Rye Bread is United Kingdom.