What is the UPC barcode for Breakfast Burritos?

The UPC for Breakfast Burritos is 0027086248843.

Who makes Breakfast Burritos?

Breakfast Burritos is manufactured by Don Miguel.

Breakfast Burritos

UPC / Barcode: 0027086248843
Category: Prepared Foods
Country: United States
Certifications: —

About This Product

Whole eggs, bacon, hash browns and 3 cheeses wrapped in a flour tortilla. Microwavable. Please recycle. US inspected and passed by Department of Agriculture. Authentic foods since 1908.

Ingredients

Filling: Whole Eggs, Bacon (Pork, Water, Salt, May Contain 2% or Less of the Following: Sugar, Smoke Flavorings, Potassium Lactate, Sodium Lactate, Sodium Phosphates, Dehydrated Pork Broth, Natural Flavorings, Autolyzed Yeast Extract, Sodium Erythorbate, Sodium Nitrite, Dextrose), Hash Browns (Potatoes, Vegetable Oil (Contains One or More of the Following Oils: Canola, Soybean, Cottonseed, Sunflower, Corn), Contains 2% or Less of: Dextrose, Natural Flavor, Salt, Sodium Acid Pyrophosphate Added to Maintain Natural Color), Three Cheeses (Pasteurized Process American Cheese [American Cheeses {Milk, Cheese Culture, Salt, Enzymes}, Water, Milkfat, Sodium Citrate, Salt, Sodium Phosphates, Color {Annatto and Apocarotenal}], Cheddar Cheese [Pasteurized Milk, Cheese Culture, Salt, Enzymes and Annatto], Monterey Jack Cheese [Pasteurized Milk, Cheese Culture, Salt, Enzymes]), Onions, Green Chiles, Contains 2% or Less of: Modified Food Starch, Bell Peppers (Bell Peppers, [Bell Peppers, Water, Citric Acid)], Vinegar, Water, Flavorings, Salt, Chile Peppers (Red Chile Peppers, Citric Acid), Citric Acid. Tortilla: Bleached Wheat Flour Enriched (Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Soybean Oil, Salt, Baking Powder (Corn Strach, Sodium Bicarbonate, Sodium Aluminum Sulfate, Monocalcium Phosphate), Emulsifier (Guar Gum, Mono-Diglycerides, Rice Flour), Guar Gum, Sodium Metabisulfite.