Thai Stir-Fry Vegetables

About This Product

Sauce pouches inside! Stir-fry vegetables. Excellent source of vitamins A and C. 0 grams trans fat per serving. A Thai inspired blend of vegetables with a soy-ginger sauce. Resealable package. Visit our website at www.birdseye.com for recipe ideas and vegetable facts.

Ingredients

Vegetables (Carrots, Celery, Onions, Red Bell Peppers, Yellow Bell Peppers, Snow Peas, Baby Cob Corn, Soybeans, Water Chestnuts), Sauce (Water, Soy Sauce (Water, Wheat, Soybeans, Salt), Sugar, Light Brown Sugar, Salt, Tamari Powder (Tamari Soy Sauce (Soybeans, Salt, Wheat), Maltodextrin, Salt)), Food Starch-Modified Chili Powder (Chili Peppers, Rice Flour, Garlic, Salt, Vinegar), Xanthan Gum, Natural and Artificial Flavors, Wok Seasoning Blend (Ginger Root, Garlic Puree, Potato Maltodextrin, Sunflower Oil, Rice Flour, Toasted Sesame Oil, Salt, and Added As Antioxidants: Tocopherol, Ascorbic Acid, Extractives of Rosemary), Natural Lime Flavor, Spice), Mushrooms.

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