Focaccia, Rosemary & Thyme vs Biscuit Dough
Side-by-side nutrition and ingredient comparison
Focaccia, Rosemary & Thyme
- UPC
- 853584002034
- Category
- Bread & Pastry Dough
- Country
- United States
- Certifications
- —
- Quality Score
- 85
No image
Biscuit Dough
- UPC
- 855307001119
- Category
- Bread & Pastry Dough
- Country
- United States
- Certifications
- —
- Quality Score
- 85
Ingredients
Focaccia, Rosemary & Thyme
Water, Brown Rice Flour, Tapioca Flour, Cultured Rice Flour, Extra Virgin Olive Oil, Xanthan Gum, Yeast, Organic Agave Syrup, Eggs, Sea Salt, Black, Pepper, Rosemary, Thyme, Enzymes.
Biscuit Dough
Brown Rice Flour, Milk, Butter, Egg Whites, Potato Starch, Modified Tapioca Starch, Tapioca Starch, Sugar, Baking Powder (Corn Starch, Sodium Bicarbonate, Sodium Aluminum Sulfate, Monocalcium Phosphate), Salt, Xanthan Gum
Quick Facts
- Focaccia, Rosemary & Thyme UPC: 853584002034
- Made by Canyon Bakehouse
- Country: United States
- Biscuit Dough UPC: 855307001119
- Made by Celebrate Baking Company, LLC
- Country: United States
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