Choco-Lot Gluten-Free Rolled Oats vs Focaccia, Rosemary & Thyme
Side-by-side nutrition and ingredient comparison
Choco-Lot Gluten-Free Rolled Oats
- UPC
- 852949001057
- Category
- Bread & Pastry Dough
- Country
- United States
- Certifications
- โ
- Quality Score
- 85

Focaccia, Rosemary & Thyme
- UPC
- 853584002034
- Category
- Bread & Pastry Dough
- Country
- United States
- Certifications
- โ
- Quality Score
- 85
Ingredients
Choco-Lot Gluten-Free Rolled Oats
Gluten Free Rolled Oats, Butter (Pasteurized Cream, Natural Flavorings), Peanut Butter (Dry Roasted Peanuts, Dextrose, Hydrogenated Cottonseed and Rapeseed Oil and Salt), Sugar, Brown Sugar, Pasteurized Egg, Semi-Sweet Chocolate Chunks (Sugar, Unsweetened Cocoa, Dextrose, Cocoa Butter, Soy Lecithin (an Emulsifier), Natural Vanilla Extract), White Chocolate Chips (Sugar, Cocoa Butter, Whole Milk Powder, Nonfat Dry Milk Milkfat, Soy Lecithin (an Emulsifier), Natural Vanilla Extract), Semi-Sweet Chocolate Chips (Sugar, Unsweetened Cocoa, Cocoa Butter, Soy Lecithin (an Emulsifier), Natural Vanilla Extract), Dry Roasted Peanuts, Sodium Bicarbonate, Vanilla Extract, Salt.
Focaccia, Rosemary & Thyme
Water, Brown Rice Flour, Tapioca Flour, Cultured Rice Flour, Extra Virgin Olive Oil, Xanthan Gum, Yeast, Organic Agave Syrup, Eggs, Sea Salt, Black, Pepper, Rosemary, Thyme, Enzymes.
Quick Facts
- Choco-Lot Gluten-Free Rolled Oats UPC: 852949001057
- Made by Meli's Monster Cookies
- Country: United States
- Focaccia, Rosemary & Thyme UPC: 853584002034
- Made by Canyon Bakehouse
- Country: United States
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