Chocolate a La Taza vs Chocolate Rubí
Side-by-side nutrition and ingredient comparison
Ingredients
Chocolate a La Taza
Azúcar, Pasta De Cacao, Harina De Trigo, Leche En Polvo Entera, Emulgente (Lecitina De Soja), Manteca De Cacao, Aromas.
Chocolate Rubí
Azúcar, Manteca De Cacao, Leche Desnatada En Polvo, Leche Entera En Polvo, Pasta De Cacao, Emulgente (Lecitina De Soja), Acidulante (Ácido Cítrico), Aroma Natural De Vainilla. Cacao: 48% Mínimo.
Quick Facts
- Chocolate a La Taza UPC: 8412091001057
- Made by La Candelaria
- Country: Spain
- Chocolate Rubí UPC: 8435070422872
- Made by Cacao Sampaka
- Country: Spain
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