Wholemeal Digestive Biscuits Choc vs Digestive Finas Chocolate Negro
Side-by-side nutrition and ingredient comparison
Wholemeal Digestive Biscuits Choc
- UPC
- 6001056858878
- Country
- South Africa
- Certifications
- —
- Quality Score
- 85
Digestive Finas Chocolate Negro
- UPC
- 7622210608789
- Country
- Spain
- Certifications
- —
- Quality Score
- 85
Ingredients
Wholemeal Digestive Biscuits Choc
Biscuit: Wheat Flour (Gluten), Unhydrogenated Vegetable Oil (Palm Fruit), Sugar, Wholewheat Flour (14%) (Gluten), Golden Syrup, Raising Agents (Sodium Bicarbonate, Malic Acid, Tartaric Acid), Salt, Emulsifier (Sunflower Lecithin, Rice Flour, Anti-Caking Agent (E341)]. Choc Coating (25%): Sugar, Hydrogenated Vegetable Oil (Palm Kernel (Soya)), Cocoa Powder, Skimmed Milk Powder, Emulsifier (E322 (Soya)).
Digestive Finas Chocolate Negro
Wheat Flour 42 %, Dark Chocolate 38 % [Sugar, Cocoa Paste, Cocoa Butter, Milk Fat Anhydrous, Lactose (From Milk), Emulsifier (Lecithin of S0Ja), Flavour], Vegetable Fats (Palm, Palm Kernel Oils), Sugar, Fiber, Wheat, Sugar Syrup, Wheat Bran, Raising Agents (Sodium Carbonates, Ammonium Carbonates), Salt, Corrector of Acidity (Malic Acid), Emulsifier (Lecithin of Sunflower),
Quick Facts
- Wholemeal Digestive Biscuits Choc UPC: 6001056858878
- Made by Bakers
- Country: South Africa
- Digestive Finas Chocolate Negro UPC: 7622210608789
- Made by Fontaneda
- Country: Spain
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