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Bio Glutenfrei Ciabatta Rustica vs Anno 1904 Vollkorn

Side-by-side nutrition and ingredient comparison

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Bio Glutenfrei Ciabatta Rustica

Alnavit

UPC
4260546671577
Category
Brot
Country
Germany
Certifications
Organic
Quality Score
85
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Anno 1904 Vollkorn

Rewe Beste Wahl

UPC
4337256949743
Category
Brot
Country
Germany
Certifications
Quality Score
85
View full details →

Ingredients

Bio Glutenfrei Ciabatta Rustica

Wasser, Maisstärke* 25%, Reis - Natursauerteig* 12% (Reismeh!*, Wasser), Leinsamenmehl*, Sonnenblumenöl*, Reis - Mehl* 2%, Maismehl* 2%, Kartoffelflocken* Flohsamenschalen Gemahlen, Erbsenprotein, Dextrose*, Hefe*, Meersalz, Verdickungs - Mittel: Guarkernmehl* Und Xanthan *Aus Biologischer Landwirtschaft Kann Spuren Von Ei, Soja, Sesam Und Lupine Enthalten. Pain À L'Amidon De Maïs, Sans Gluten (Bla Amidon De Mais* 25% Ine De Riz

Anno 1904 Vollkorn

Weizenvollkornmehl, Wasser, Durchschni Nährwerte Natursauerteig (Roggenmehl, Wasser, Energie Roggenvollkornmehl), Hefe, Speisesalz, Roggenmehl, Weizensauerteig Getrock - Net (Weizenmehl), Säureregulatoren (Natriumacetate, Äpfelsäure)

Quick Facts

  • Bio Glutenfrei Ciabatta Rustica UPC: 4260546671577
  • Made by Alnavit
  • Country: Germany
  • Anno 1904 Vollkorn UPC: 4337256949743
  • Made by Rewe Beste Wahl
  • Country: Germany

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