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Traditional Reduced Fat Feta Chunk Cheese, Traditional vs Seasoned 90% Lean/10% Fat Turkey Patties, Seasoned

Side-by-side nutrition and ingredient comparison

Traditional Reduced Fat Feta Chunk Cheese, Traditional

Traditional Reduced Fat Feta Chunk Cheese, Traditional

Athenos

UPC
070277290138
Country
United States
Certifications
โ€”
Quality Score
85
View full details โ†’
Seasoned 90% Lean/10% Fat Turkey Patties, Seasoned

Seasoned 90% Lean/10% Fat Turkey Patties, Seasoned

Meijer

UPC
708820392113
Country
United States
Certifications
โ€”
Quality Score
85
View full details โ†’

Ingredients

Traditional Reduced Fat Feta Chunk Cheese, Traditional

Pasteurized Part-Skim Milk, Cheese Culture, Salt, Enzymes, Vitamin a Palmitate.

Seasoned 90% Lean/10% Fat Turkey Patties, Seasoned

Turkey, Contains 2% or Less of the Following: Natural Flavor, Spice, Onion, Garlic, Sugar, Salt, Dextrose.

Quick Facts

  • Traditional Reduced Fat Feta Chunk Cheese, Traditional UPC: 070277290138
  • Made by Athenos
  • Country: United States
  • Seasoned 90% Lean/10% Fat Turkey Patties, Seasoned UPC: 708820392113
  • Made by Meijer
  • Country: United States

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