Weis, Classic Egg Noodles vs Yolk Free Wide Ribbon Noodle Style Pasta
Side-by-side nutrition and ingredient comparison
No image
Weis, Classic Egg Noodles
- UPC
- 041497281671
- Category
- All Noodles
- Country
- United States
- Certifications
- โ
- Quality Score
- 85
No image
Yolk Free Wide Ribbon Noodle Style Pasta
- UPC
- 07078442800
- Category
- All Noodles
- Country
- United States
- Certifications
- โ
- Quality Score
- 85
Ingredients
Weis, Classic Egg Noodles
Semolina, Durum Flour, Egg Yolks, Niacin, Ferrous Sulfate (Iron), Thiamin Mononitrate, Riboflavin, Folic Acid.
Yolk Free Wide Ribbon Noodle Style Pasta
Semolina, Corn Flour, Egg White, Niacin, Ferrous Sulfate (Iron), Thiamin Mononitrate, Riboflavin, Folic Acid.
Quick Facts
- Weis, Classic Egg Noodles UPC: 041497281671
- Made by Weis
- Country: United States
- Yolk Free Wide Ribbon Noodle Style Pasta UPC: 07078442800
- Made by Tops Markets, LLC
- Country: United States
Explore More
Get a full health score for both products
Scan any barcode in the Avo Scanner app for instant ingredient analysis.
Download Avo Scanner