Weis Quality, Pitted Kalamata Oives vs Hickory Smoked Bacon, Applewood Smoked
Side-by-side nutrition and ingredient comparison
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Weis Quality, Pitted Kalamata Oives
- UPC
- 041497134656
- Category
- Air Quality Meters
- Country
- United States
- Certifications
- —
- Quality Score
- 85
Hickory Smoked Bacon, Applewood Smoked
- UPC
- 041497190003
- Category
- Air Quality Meters
- Country
- United States
- Certifications
- —
- Quality Score
- 85
Ingredients
Weis Quality, Pitted Kalamata Oives
Pitted Kalamata Olives, Water, Salt, Vinegar and Lactic Acid.
Hickory Smoked Bacon, Applewood Smoked
Cured with: Water, Salt, Contains Less Than 2% of Brown Sugar, Sugar, Sodium Phosphate, Sodium Erythorbate, Sodium Nitrite.
Quick Facts
- Weis Quality, Pitted Kalamata Oives UPC: 041497134656
- Made by Weis Quality
- Country: United States
- Hickory Smoked Bacon, Applewood Smoked UPC: 041497190003
- Made by Weis Quality
- Country: United States
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