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La Banderita, Southwestern Style Mild Cheese Dip vs Cream Cheese Spread, Tart Cherry & Cinnamon

Side-by-side nutrition and ingredient comparison

La Banderita, Southwestern Style Mild Cheese Dip

La Banderita, Southwestern Style Mild Cheese Dip

La Banderita

UPC
027331005153
Country
United States
Certifications
โ€”
Quality Score
85
View full details โ†’
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Cream Cheese Spread, Tart Cherry & Cinnamon

Hy-Vee, INC.

UPC
075450169249
Country
United States
Certifications
โ€”
Quality Score
85
View full details โ†’

Ingredients

La Banderita, Southwestern Style Mild Cheese Dip

American Cheese (Pasteurized Milk, Salt, Cheese Cultures, Enzymes, Water, Jalapeno Peppers, Skim Milk, Carrots, Onions, Spices, Sorbic Acid (to Protect Flavor), Annatto.

Cream Cheese Spread, Tart Cherry & Cinnamon

Pasteurized Milk and Cream, Water, Sugar, Cherries**, Food Starch-Modified, Cheese Culture, Cinnamon, Salt, Natural Flavor, Guar Gum, Potassium Sorbate (Preservative), Citric Acid, Carob Bean Gum, Xanthan Gum.

Quick Facts

  • La Banderita, Southwestern Style Mild Cheese Dip UPC: 027331005153
  • Made by La Banderita
  • Country: United States
  • Cream Cheese Spread, Tart Cherry & Cinnamon UPC: 075450169249
  • Made by Hy-Vee, INC.
  • Country: United States

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