Thin Crust Sausage vs Traditional Marinara Sauce, Traditional Marinara
Side-by-side nutrition and ingredient comparison
Thin Crust Sausage
- UPC
- 026605111118
- Category
- Pizza Sauce
- Country
- United States
- Certifications
- —
- Quality Score
- 85
No image
Traditional Marinara Sauce, Traditional Marinara
- UPC
- 607816999926
- Category
- Pizza Sauce
- Country
- United States
- Certifications
- —
- Quality Score
- 85
Ingredients
Thin Crust Sausage
Crust: Wheat Flour, Water, Corn Oil, Salt, Sugar, Butter, Yeast, L-Cysteine, Cheese Blend [Cheddar Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Provolone Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Water, Sodium Phosphate, Cream, Salt], Sauce: Tomato Puree (Water, Tomato Paste), Soybean Oil, Salt, Sugar, Spices, Extra Virgin Olive Oil, Garlic Powder, Citric Acid, Sausage: Pork, Water, Salt, Spices, Sugar, Flavorings
Traditional Marinara Sauce, Traditional Marinara
Vine Ripened Tomatoes, Onions, Olive Oil Blend, Salt, Garlic, Black Pepper, Basil.
Quick Facts
- Thin Crust Sausage UPC: 026605111118
- Made by Bella+canvas
- Country: United States
- Traditional Marinara Sauce, Traditional Marinara UPC: 607816999926
- Made by E-Z Catch & Company, LLC
- Country: United States
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