Mild Cheddar, Colby Jack, Monterey Jack, and Pasteurized Process Cheese with Salami Party Pack vs Beef Meatballs, Beef
Side-by-side nutrition and ingredient comparison
Mild Cheddar, Colby Jack, Monterey Jack, and Pasteurized Process Cheese with Salami Party Pack
- UPC
- 026542059191
- Category
- Party & Celebration
- Country
- United States
- Certifications
- —
- Quality Score
- 85
Beef Meatballs, Beef
- UPC
- 073504220526
- Category
- Party & Celebration
- Country
- United States
- Certifications
- —
- Quality Score
- 85
Ingredients
Mild Cheddar, Colby Jack, Monterey Jack, and Pasteurized Process Cheese with Salami Party Pack
Cheddar, Monterey Jack, and Colby Jack Cheeses: Pasteurized Milk, Cheese Culture, Salt, Enzymes, Color Added. Salami Cheese: American and Swiss Cheeses (Cultured Milk, Salt, Enzymes), Water, Salami, (Pork, Beef, Salt, Sugar, Lactic Acid Starter Culture, Flavoring, Sodium Nitrate, Sodium Erythorbate), Cream, Sodium Phosphate, Whey, Salt, Salami Seasoning (Spices, Dextrose, Mustard, Garlic, Spice Extractives, Caramel Color), Garlic Powder. Sorbic Acid (Preservative), Beta-Apo-8'-Carotenol (Color), Skim Milk, Phosphoric Acid, Smoke Flavor.
Beef Meatballs, Beef
Beef, Water, Seasoning: Corn Flour, Rice Flour, Onion, Romano Cheese, (Cow'S Milk, Cheese Cultures, Salt, Enzymes), Parmesan Cheese (Part Skim Pasteurized Cow'S Milk, Cheese Cultures, Salt, Enzymes), Yeast, Spices, Garlic, Parsley, Hydrolyzed Soy Protein, Soy Protein Isolate, Salt, Sodium Phosphate and Natural Flavor.
Quick Facts
- Mild Cheddar, Colby Jack, Monterey Jack, and Pasteurized Process Cheese with Salami Party Pack UPC: 026542059191
- Made by Shullsburg Creamery Ii, LLC
- Country: United States
- Beef Meatballs, Beef UPC: 073504220526
- Made by Mama Lucia
- Country: United States
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