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Peanut Butter Flavored Creme Filled Sponge Cakes with Icing, Peanut vs Lemon Vanilla Creme Flavored Cookies, Lemon Vanilla Creme

Side-by-side nutrition and ingredient comparison

Ingredients

Peanut Butter Flavored Creme Filled Sponge Cakes with Icing, Peanut

Sugar, Enriched Flour (Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Nonfat Milk, Vegetable Shortening (Soybean Oil, Palm Oil, and Hydrogenated Cottonseed Oil),Corn Syrup, Egg Yolks, Peanut Butter (Peanuts, Salt, Hydrogenated Vegetable Oil(Cottonseed Oil, Canola Oil, And/Or Soybean Oil), High Fructose Corn Syrup, Eggs, Contains 2% or Less Than Each of the Following: Liquid Sucrose, Dextrose, Water, Corn Starch, Soy Protein, Modified Corn Starch, Soy Lecithin, Salt, Leavening (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Monocalcium Phosphate), Roasted Peanut Extract, Polysorbate 60, Natural and Artificial Flavor, Butter (Made from Milk), Xanthan Gum, Mono-And Diglycerides, Sorbitan Monostearate, Distilled Monoglycerides, Monoglycerides, Calcium Sulfate, Agar, Nutmeg, Caramel Color, FD&C Yellow #5, FD&C Red #40, FD&C Yellow #6, FD&C Blue #1, Phosphoric Acid, Lactic Acid, Preserved with Sorbic Acid, Potassium Sorbate and Sodium Benzoate.

Lemon Vanilla Creme Flavored Cookies, Lemon Vanilla Creme

Enriched Flour (Wheat Flour, Niacin, Reduced Iron, Vitamin B1 [Thiamin Mononitrate], Vitamin B2 [Riboflavin], Folic Acid), Sugar, Vegetable Oil (Soybean, Palm, Palm Kernel and Hydrogenated Palm Kernel), Nonfat Milk, Contains 2% or Less of Invert Sugar, Salt, Cornstarch, Leavening (Baking Soda, Sodium Acid Pyrophosphate, Monocalcium Phosphate), Natural and Artificial Flavors, Whey, Soy Lecithin, Color Added, Yellow 5 Lake.

Quick Facts

  • Peanut Butter Flavored Creme Filled Sponge Cakes with Icing, Peanut UPC: 025600091722
  • Made by Tastykake
  • Country: United States
  • Lemon Vanilla Creme Flavored Cookies, Lemon Vanilla Creme UPC: 027800103267
  • Made by Mother'S Cake & Cookie Company
  • Country: United States

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