Richard'S, Pepper Jack Balls vs Fiery Hot! Cheese Balls, Fiery Hot!
Side-by-side nutrition and ingredient comparison
Richard'S, Pepper Jack Balls
- UPC
- 013451427333
- Category
- Ball Pit Balls
- Country
- United States
- Certifications
- —
- Quality Score
- 85
Fiery Hot! Cheese Balls, Fiery Hot!
- UPC
- 028293022103
- Category
- Ball Pit Balls
- Country
- United States
- Certifications
- —
- Quality Score
- 85
Ingredients
Richard'S, Pepper Jack Balls
White Rice [Rice, Water, Rice Bran Oil], Pasteurized Process Hot Pepper American Cheese (Cultured Milk, Water, Cream, Jalapeno Peppers, Red Bell Peppers, Sodium Phosphates, Sorbic Acid [Preservative], Salt, Enzymes), Bleached Wheat Flour, Vegetable Oil (Soybean And/Or Canola), Water, Minced Onion, Red Bell Pepper, Celery, Modified Corn Starch, Modified Potato Starch, Green Onion, Rice Flour, Natural Flavor [Contains Torula Yeast], Enriched Wheat Flour (Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Richard'S Cajun Seasoning (Salt, Red Pepper, Black Pepper, Paprika, Onion, Garlic, Dextrose, Monosodium Glutamate, Chili Powder, Tri-Calcium Phosphate [to Prevent Caking]), Modified Food Starch, Dextrin, Salt, Dextrose, Whey, Granulated Garlic, Thyme, Food Starch Modified, Soybean Oil, Black Pepper, Parsley Flakes, Oregano, Parsley Leaf, Corn Starch, Egg Whites, Leavening (Sodium Acid Pyrophosphate, Sodium Bicarbonate), Modified Tapioca Starch, Sugar, Xanthan Gum
Fiery Hot! Cheese Balls, Fiery Hot!
Yellow Corn Meal, Vegetable Oil (Contains One or More of the Following: Corn, Canola, or Refined Soybean Oil), Fiery Hot Seasoning (Maltodextrin, Salt, Cheddar and Romano Cheese (Pasteurized Milk, Salt, Cheese Cultures, Enzyeres, Morogodnum Glutamate [MSG), Whey, Hydrolyzed Corn Protein, Red 40 Lake, Sodium Diacetate, Sugar, Soybean Oil Citric Acid, Yeast Extract, Dextrose, Buttermilk, Palm Oil, Spice Extractives, Natural Flavors, Onion Powder, Disodium Inosinate and Disodium Guanylate, Butter (Cream), Garlic Powder, Malic Acid, Annatto [Color], Paprika Extract [Color], Nonfat Dry Milk, Lactic Acid, Natural Vitamin E Jadded to Preserve Freshnesst), Flamin Hot Seasoning (Maltodextrin, Salt, Corn Starch, Monosodium Glutamate (MSG), Cheddar & Romano Cheese Pasteurized Milk Salt, Cheese Culture, Enzymes, Annattol, Red 40 Lake, Sugar, Citric Acid, Dextrose Hydrolyzed Corn Protein, Whey, Sodium Diacetate, Palm Oil, Spice Extractives, Yeast Extract, Onion, Garlic, Malic Acid, Disodium Inosinate & Disodium Guanylate, Acetic Acid, Annatto Extract, Natural Flavori, Buttery Cheese Seasoning (Maltodextrin, Whey, Cheddar and Blue Cheese Pasteurized Milk, Salt, Annatto, Cheese Cultures, Enzymesi, Corn Starch, Salt, Monosodium Glutamate Imsgi, Butter (Cream, Whey Protein Concentrate, Artificial Flavors, Yellow 6, Yellow 5, Lactic Acid, Yellow 6 Lake, Yellow 5 Lake), Red 40 Lake (Color).
Quick Facts
- Richard'S, Pepper Jack Balls UPC: 013451427333
- Made by Tall Tree Foods, INC.
- Country: United States
- Fiery Hot! Cheese Balls, Fiery Hot! UPC: 028293022103
- Made by Brimhall Foods CO. INC.
- Country: United States
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