3.25% Cow’S Milk, Homogenized. vs Cappuccino Viennois
Side-by-side nutrition and ingredient comparison
No image
3.25% Cow’S Milk, Homogenized.
- UPC
- 0068700011009
- Category
- Beverages and Beverages Preparations, Plant-Based Foods and Beverages, Beverages, Dairies, Plant-Bas
- Country
- Canada
- Certifications
- —
- Quality Score
- 85
Cappuccino Viennois
- UPC
- 20941093
- Category
- Beverages and Beverages Preparations, Plant-Based Foods and Beverages, Beverages, Dairies, Plant-Bas
- Country
- France
- Certifications
- —
- Quality Score
- 85
Ingredients
3.25% Cow’S Milk, Homogenized.
3.5% M.F. Homogenized Cow’S Milk, Vitamin D3.
Cappuccino Viennois
Sucre, _Lait_ Écrémé En Poudre, Sirop De Glucose, Graisse De Coco, 7 % Grains De Café Soluble, Poudre De Lactosérum (_Lait_), Arômes Naturels, 2 %Cacao En Poudre Fortement Dégraissé Sel, Stabilisant : Phosphate De Potassium.
Quick Facts
- 3.25% Cow’S Milk, Homogenized. UPC: 0068700011009
- Made by Dairyland
- Country: Canada
- Cappuccino Viennois UPC: 20941093
- Made by Bellarom, Midl
- Country: France
Explore More
Get a full health score for both products
Scan any barcode in the Avo Scanner app for instant ingredient analysis.
Download Avo Scanner