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Dry Rubbed Uncured Bacon vs Pain Au Chocolat

Side-by-side nutrition and ingredient comparison

Dry Rubbed Uncured Bacon

Dry Rubbed Uncured Bacon

UPC
00649339
Country
United States
Certifications
Quality Score
60
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Pain Au Chocolat

Pain Au Chocolat

Leclerc

UPC
06607401
Country
France
Certifications
Quality Score
85
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Ingredients

Dry Rubbed Uncured Bacon

No ingredient data available

Pain Au Chocolat

Farine De Blé (Gluten).Beurre Frais Roc Char Entier 107. (Suci E. Ête Dà Cacao. Beurre De Caca). Emulsifiantlécithine De Soja Arôme Vanille)Glljieh De B.E.Sel.Extrait D'Acérola(Dont Mallodextring De Sorbitol De Ble.Anti0&Quot;Qèneœ306 Issu De Soir).Enzyme Fong Ques. Oorure:0Eljf Frais(0R/E)

Quick Facts

  • Dry Rubbed Uncured Bacon UPC: 00649339
  • Country: United States
  • Pain Au Chocolat UPC: 06607401
  • Made by Leclerc
  • Country: France

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