Corn on the Cob vs Smart Made, Roasted Vegetable Enchilada Bake
Side-by-side nutrition and ingredient comparison
Corn on the Cob
- UPC
- 0048200114714
- Category
- Fresh & Frozen Vegetables
- Country
- United States
- Certifications
- —
- Quality Score
- 85
Smart Made, Roasted Vegetable Enchilada Bake
- UPC
- 025800000272
- Category
- Fresh & Frozen Vegetables
- Country
- United States
- Certifications
- —
- Quality Score
- 85
Ingredients
Corn on the Cob
Corn on the Cob.
Smart Made, Roasted Vegetable Enchilada Bake
Vegetable Blend (Fire Roasted Tomatoes, Cooked Black Beans, Corn, Roasted Red Bell Peppers, Roblano Chiles), Sauce (Water, Tomato Paste, Distilled White Vinegar, Spices, Honey, Salt, Cornstarch, Dehydrated Onion, White Corn Flour, Granulated Garlic, Paprika, Garlic Powder), Ricotta Filling (Low Fat Ricotta Cheese [Whey, Milk, Cream, Vinegar], Bean Puree, Milk, Parmesan Cheese [Cultured Part-Skim Milk, Salt, Enzymes], Cilantro, Salt, Cream, Spices), Corn Tortilla (White Corn Masa Flour [White Corn Masa, Corn Germ], Water, Cultured Corn Sugar, Cellulose Gum, Citric Acid), Cheese Blend (Cheddar Cheese [Milk, Cheese Culture, Salt, Enzymes, Annatto (Color)], Low Moisture Part-Skim Mozzarella Cheese [Milk, Nonfat Milk, Cheese Cultures, Salt, Enzymes], Monterey Jack Cheese [Cultured, Milk, Salt, Enzymes]).
Quick Facts
- Corn on the Cob UPC: 0048200114714
- Made by Frosty Acres
- Country: United States
- Smart Made, Roasted Vegetable Enchilada Bake UPC: 025800000272
- Made by Smart Made
- Country: United States
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