Whole Milk vs Tomato Basil Mozzarella Ravioli, Tomato Basil Mozzarella
Side-by-side nutrition and ingredient comparison
Whole Milk
- UPC
- 0044442001164
- Category
- Ant Farms
- Country
- United States
- Certifications
- —
- Quality Score
- 85
Tomato Basil Mozzarella Ravioli, Tomato Basil Mozzarella
- UPC
- 0085239046937
- Category
- Ant Farms
- Country
- United States
- Certifications
- —
- Quality Score
- 85
Ingredients
Whole Milk
Milk.
Tomato Basil Mozzarella Ravioli, Tomato Basil Mozzarella
Wheat Flour, Ricotta Cheese (Pasteurized Milk, Whey Vinegar, Salt, Stabilizers [Xanthan Gum, Locust Bean Gum, Guar Gum]), Tomatoes (Tomatoes, Tomato Juice, Sea Salt, Calcium Chloride, Citric Acid), Water, Mozzarella Cheese (Pasteurized Milk, Cultures, Salt, Microbial Rennet), Breadcrumbs (Wheat Flour, Sugar, Yeast, Salt), Parmesan Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes, Powdered Cellulose), Egg, Basil, Sea Salt, Garlic Powder, Black Pepper.
Quick Facts
- Whole Milk UPC: 0044442001164
- Made by Arps
- Country: United States
- Tomato Basil Mozzarella Ravioli, Tomato Basil Mozzarella UPC: 0085239046937
- Made by Archer Farms
- Country: United States
Explore More
Get a full health score for both products
Scan any barcode in the Avo Scanner app for instant ingredient analysis.
Download Avo Scanner