Cottage Cheese vs Lowfat Cottage Cheese
Side-by-side nutrition and ingredient comparison
Lowfat Cottage Cheese
- UPC
- 6078800013289
- Country
- United States
- Certifications
- —
- Quality Score
- 85
Ingredients
Cottage Cheese
Cultured Skim Milk, Water, Cream, Pineapple, Milk Protein Concentrate, Whey, Milk Protein Isolate, Salt, Maltodextrin, Cultured Dextrose, Modified Corn Starch, Gelatin, Sucralose, Tricalcium Phosphate, Pectin, Agar, Natural Flavor, Potassium Chloride, Guar Gum, Sorbic Acid (to Maintain Freshness), Lemon Juice Concentrate, Lactase (Enzyme), Cheese Coagulator (Enzyme), Acesulfame Potassiúm, Turmeric (Color), Carragéenan, Locust Bean Gum, Vitamin a Palmitáte, Vitamin D3, Active Cultures with Lacidophilus and B Bifidum, Contains: Milk,
Lowfat Cottage Cheese
Cultured Pasteurized Grade a Skim Milk, Milk and Cream, Water, Whey, Inulin, Contains Less Than 2% of Modified Food Starch, Salt, Calcium Phosphate, Xanthan Gum, Guar Gum, Natural Flavor, Vitamin a Palmitate, Vitamin D3
Quick Facts
- Cottage Cheese UPC: 0011110505811
- Made by The Kroger Co.
- Country: United States
- Lowfat Cottage Cheese UPC: 6078800013289
- Made by Breakstone's
- Country: United States
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