Bongards Pasteurized Blended Reduced Fat Cheddar Slice - 160 P - 5# vs Shredded Fat Free Cheddar Cheese
Side-by-side nutrition and ingredient comparison
Bongards Pasteurized Blended Reduced Fat Cheddar Slice - 160 P - 5#
- UPC
- 00071078114425
- Category
- Body Fat Analyzers
- Country
- United States
- Certifications
- —
- Quality Score
- 85
No image
Shredded Fat Free Cheddar Cheese
- UPC
- 0021000025411
- Category
- Body Fat Analyzers
- Country
- United States
- Certifications
- —
- Quality Score
- 85
Ingredients
Bongards Pasteurized Blended Reduced Fat Cheddar Slice - 160 P - 5#
Cultured Pasteurized Reduced-Fat Milk, Salt, Paprika and Annatto (Color), Enzymes, Vitamin a Palmitate, Sorbic Acid (Preservative), Soy Lecithin (Anti-Sticking Agent).
Shredded Fat Free Cheddar Cheese
Nonfat Cheddar Cheese (Pasteurized Skim Milk and Milk**, Salt, Yeast*, Cheese Culture, Artificial Color, Natural Flavor*, Enzymes, Vitamin a Palmitate); Potato Starch, Cellulose Powder and Calcium Sulfate Added to Prevent Caking; Natamycin (a Natural Mold Inhibitor).
Quick Facts
- Bongards Pasteurized Blended Reduced Fat Cheddar Slice - 160 P - 5# UPC: 00071078114425
- Made by Bongards
- Country: United States
- Shredded Fat Free Cheddar Cheese UPC: 0021000025411
- Made by Kraft Natural Cheese
- Country: United States
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